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Pseudo-Soviet Dictator
Member
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Posted: Mon Jul 14th, 2008 05:32 am |
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http://travel.msn.com//Guides/MSNTravelSlideShow.aspx?cp-documentid=548393>1=41000
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red sox nation
Member
| Joined: | Tue Nov 6th, 2007 |
| Location: | Massachusetts USA |
| Posts: | 832 |
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Posted: Sun May 31st, 2009 04:49 pm |
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wow great pictures! i've forgotten how beautiful and diverse this place can be. drove from coast to caost once great experience. alaska here i come
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Pseudo-Soviet Dictator
Member
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Posted: Sun May 31st, 2009 05:30 pm |
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| I might be doing a roadtrip from Seattle to New Orleans later next month.
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Pseudo-Soviet Dictator
Member
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Posted: Sun May 31st, 2009 05:32 pm |
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red sox nation wrote: alaska here i come
Yeah, Alaska is so incredibly beautiful and spacious. Been to both Hawaii and Alaska. Love Alaska for its wilderness and rich nature, Hawaii for its exotic beaches and relaxing atmosphere...
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Sail
Moderator
| Joined: | Mon Jan 7th, 2008 |
| Location: | ~ Global Hick ~ |
| Posts: | 11325 |
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Posted: Tue Jun 2nd, 2009 01:41 am |
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What about your knees/legs??
Pseudo-Soviet Dictator wrote:
I might be doing a roadtrip from Seattle to New Orleans later next month.
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Pseudo-Soviet Dictator
Member
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Posted: Tue Jun 2nd, 2009 04:33 am |
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My knee has gotten considerably better since surgery. Roadtrips dont require much walking, but then again I'm likely going to stay put here for work until the summer ends.
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Matti (FIN)
Member
| Joined: | Wed Apr 20th, 2005 |
| Location: | |
| Posts: | 5363 |
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Posted: Thu Jun 4th, 2009 06:41 am |
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Pseudo-Soviet Dictator wrote: My knee has gotten considerably better since surgery. Roadtrips dont require much walking, but then again I'm likely going to stay put here for work until the summer ends.
Virtual Knee Surgery
Take on the role of the Surgeon throughout a total knee replacement surgery.
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Matti (FIN)
Member
| Joined: | Wed Apr 20th, 2005 |
| Location: | |
| Posts: | 5363 |
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Posted: Thu Jun 4th, 2009 06:44 am |
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Other Resources:
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Mazel Schlimazel
Member
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Posted: Fri Jul 10th, 2009 08:43 am |
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I'm sure there are also a whole lot more than 50 reasons.  ![[allamerican]](/forums/themes/default/allamerican.gif)
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Tsalagi1
Member
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Posted: Sat Jul 11th, 2009 01:37 pm |
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| 50 reasons...and travel is involved..well...we can start with New England clam chowder, Boston baked beans, down to North Carolina pecan pie, head west thru Tennessee to get Memphis bbq, down south again for Baton Rouge jumbalaya and gumbo...well...y'all get the picture.
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Big_Mike
Member
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Posted: Sat Jul 11th, 2009 02:04 pm |
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I've got two BIG reasons right here. 
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Mazel Schlimazel
Member
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Posted: Sat Jul 11th, 2009 05:06 pm |
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Tsalagi1 wrote: 50 reasons...and travel is involved..well...we can start with New England clam chowder, Boston baked beans, down to North Carolina pecan pie, head west thru Tennessee to get Memphis bbq, down south again for Baton Rouge jumbalaya and gumbo...well...y'all get the picture.
....And wrap it up with Pacific Northwest Salmon, Californian wine, and Oregonian farmer's cheese..
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Tsalagi1
Member
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Posted: Sun Jul 12th, 2009 01:59 am |
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Big_Mike wrote: I've got two BIG reasons right here.
I think that's just terrible how you'd pimp out your daughter for this picture..but my oldest wants her phone number...
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Tsalagi1
Member
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Posted: Sun Jul 12th, 2009 02:00 am |
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Mazel Schlimazel wrote: Tsalagi1 wrote: 50 reasons...and travel is involved..well...we can start with New England clam chowder, Boston baked beans, down to North Carolina pecan pie, head west thru Tennessee to get Memphis bbq, down south again for Baton Rouge jumbalaya and gumbo...well...y'all get the picture.
....And wrap it up with Pacific Northwest Salmon, Californian wine, and Oregonian farmer's cheese..
You totally blew past Texas chili..bad judgement call..
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Mazel Schlimazel
Member
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Posted: Sun Jul 12th, 2009 02:13 am |
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Tsalagi1 wrote: Mazel Schlimazel wrote: Tsalagi1 wrote: 50 reasons...and travel is involved..well...we can start with New England clam chowder, Boston baked beans, down to North Carolina pecan pie, head west thru Tennessee to get Memphis bbq, down south again for Baton Rouge jumbalaya and gumbo...well...y'all get the picture.
....And wrap it up with Pacific Northwest Salmon, Californian wine, and Oregonian farmer's cheese..
You totally blew past Texas chili..bad judgement call..
That too, but it'd be somewhere in the middle...
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zonnebloem
Member
| Joined: | Sun May 29th, 2005 |
| Location: | InMod, Netherlands |
| Posts: | 13411 |
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Posted: Sun Jul 12th, 2009 10:13 am |
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There is so much good food in the US, it's a pity the Americans take so little time to enjoy it.
On all my trips to the US I have not succeeded in having a normal dining experience. Everything is rushed there. They serve your starter, main course and dessert all well within an hour instead of the usual three hours that one would normally take to enjoy a good meal.
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Tsalagi1
Member
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Posted: Sun Jul 12th, 2009 03:34 pm |
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zonnebloem wrote: There is so much good food in the US, it's a pity the Americans take so little time to enjoy it.
On all my trips to the US I have not succeeded in having a normal dining experience. Everything is rushed there. They serve your starter, main course and dessert all well within an hour instead of the usual three hours that one would normally take to enjoy a good meal.
You mean to tell me the Dutch will spend 3 hours in a friggin restaurant????????
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Big_Mike
Member
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Posted: Sun Jul 12th, 2009 03:51 pm |
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zonnebloem wrote: There is so much good food in the US, it's a pity the Americans take so little time to enjoy it.
On all my trips to the US I have not succeeded in having a normal dining experience. Everything is rushed there. They serve your starter, main course and dessert all well within an hour instead of the usual three hours that one would normally take to enjoy a good meal.
See, the way I look at it, I may only spend half an hour eating a meal, but I eat four or five of them during the day, so it all averages out. 
Now, the ethnic specific/regional food we've all skipped in this discussion is the pasty, from Michigan's UP. Talk about delicious, I can eat those suckers by the dump truck load. Those Finlanders really know how to cook a pot pie, let me tell ya.
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Big_Mike
Member
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Posted: Sun Jul 12th, 2009 03:55 pm |
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Tsalagi1 wrote: Big_Mike wrote: I've got two BIG reasons right here.
I think that's just terrible how you'd pimp out your daughter for this picture..but my oldest wants her phone number...
lol
My kid is five. Here's this year's Christmas pic.
Attachment: MerraXMas1small.jpg (Downloaded 28 times)
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zonnebloem
Member
| Joined: | Sun May 29th, 2005 |
| Location: | InMod, Netherlands |
| Posts: | 13411 |
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Posted: Sun Jul 12th, 2009 11:33 pm |
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Tsalagi1 schreef:
zonnebloem wrote: There is so much good food in the US, it's a pity the Americans take so little time to enjoy it.
On all my trips to the US I have not succeeded in having a normal dining experience. Everything is rushed there. They serve your starter, main course and dessert all well within an hour instead of the usual three hours that one would normally take to enjoy a good meal.
You mean to tell me the Dutch will spend 3 hours in a friggin restaurant????????
Yes, and not only the Dutch for that matter. What is so strange about that? You're paying good money for a good meal. You don't want to rush it but enjoy your meal.
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